Since 1985
Every day, we select the best ingredients for succulent appetizers, first and second courses, dishes that will surprise you combined with salads, pasta, risottos and more.
The Menu
Contorni
Formaggi
SPUMANTI
CHARMAT METHOD / METODO CHARMAT
CLASSIC METHOD / METODO CLASSICO
ITALIA NORD ORIENTALE
WHITES / BIANCHI
ITALIA DEL NORD E NORD OCCIDENTALE
WHITES / BIANCHI
ITALIA CENTRALE
WHITES / BIANCHI
ITALIA MERIDIONALE E ISOLE
BIANCHI FRANCESI
VINI ROSSI
VINI ROSÉ
VINI ROSÉ
LE MEZZE BOTTIGLIE
CHAMPAGNE
waiting for your
Business Lunch & Dinner
La Risacca2 in Milan is the ideal place to celebrate any type of anniversary, in particular dinners, business lunches and romantic evenings where traditional Italian seafood specialties are at home in an elegant, refined and informal setting.
open hours
From Monday to Saturday
12:30 – 2:30pm
7:30 – 11:15pm
Geraldo Mereu, il fondatore della Risacca 2, premiato con l’Ambrogino d’oro
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Geraldo Mereu, un sardo premiato a Milano con l’Ambrogino d’oro
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